The second week of kitchen renovation has come and gone. I’d like to say this process is flying by but that isn’t the case. It’s been a lot easier, as we’re getting used to our new temporary setup and I realize how much I took for granted, like a big sink and dishwasher. Plastic and paper utensils have been a huge help (I know, not great for the environment, but we never use disposable products so it’s sort of balancing out) as is having clearer goals for planned meals in. The first week was hectic but we’re falling into a pattern of using our slow cooker and panini press for most meals.
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