First off, what is Romesco sauce? It's a sauce that originated in Spain and was first made by the fishermen to serve with fish. It's tomato based with garlic, almonds (or other nuts), sherry vinegar, peppers, and oil, amongst other ingredients. It's
Buying Eggs and Understanding their Labels
I remember a specific food memory in my teens when my dad went to the grocery store and brought home brown eggs. He was so excited, as was I! This was many (many) years ago when they were more expensive and some of the stars on Food Network used
Taste Test Tuesday: Trader Joe’s Kung Pao Chicken Mochi Balls
I am a big mochi ice cream fan! They are so unique with that chewy exterior sweet interior. When I saw these savory mochi balls I was immediately intrigued. This could either be delicious or disgusting...I didn't see these being middle of the road!
Friday Feels
Last weekend we were in northern Wisconsin with a couple friends and their kiddos and we got home late Monday night. It was our first true vacation in years and although a vacation isn't "vacation" with littles, it was a great change of pace and nice
Taste Test Tuesday: Watermelon Kombucha
I started getting into kombucha years ago, before I had kids. I know there are a lot of gut benefits from it so I figured I'd buy a few flavors and see if I can find one I enjoy. I saw this watermelon flavor from Health-Ade and it screamed summer!
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