I posted a picture of my dinner last night and received a few questions on how I made it. I love being asked questions like that, keep them coming! It always surprises me when spontaneous food posts cause more traction than when planned!
I have
Blood Orange Margarita
Happy National Margarita Day!
So, maybe it isn't an official holiday, but I like to celebrate the small things in life! Although I'm not a huge tequila fan and the thought of a tequila shot turns my stomach, I love margaritas. It's
The Perfect Filet
When thinking about what to get for your sweetie for Valentine's Day it can be quite the head scratcher! Instead of buying a gift I like to prepare a nice meal! It doesn't have to be fancy, it can be a smoothie or toasted bagel, but you want to make
Sugar Cookie Cut-Outs
I wouldn't consider myself a baker for several reasons. For starters, the whole precise measuring and weighing ingredients thing is a little intense for me! Also, baking requires planning and thought, like leaving the butter, eggs, and milk out
Oven Calibration
In a previous post I mentioned the impact a calibrated thermometer has on properly cooked protein. That's all fine and dandy, but what if your oven thermometer is off? Did you know that could even happen?! It's a real problem that could be the
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Welcome! I’m a trained chef, wife, mom of two littles, and a small business owner. Here you’ll find tasty recipes, cooking tips/tricks, some motherhood content, and occasional things I’m loving at the moment. Thanks for visiting!